Chao Phra Ya Menu
Chao Phra Ya is a Thai restaurant located in Herndon, VA, offering a wide range of options for its customers. With a casual and cozy ambiance, the restaurant provides various amenities like free Wi-Fi, full bar, and even allows dogs. The menu boasts new items like Soft Shell Crabs with yellow curry sauce and Southern stir-fried minced chicken with yellow curry paste. In addition to delicious starters such as Kanom Jeeb and Vegetable Spring Rolls, the restaurant offers flavorful salads like Larb Salad and Seafood Salad. Customers have praised the chicken Pad Thai and Panang Curry for their rich flavors. The unique desserts, like Sweet Rice with Thai Custard, also stand out. Chao Phra Ya is a hidden gem that surprises customers with its delightful dishes and charming atmosphere.
New items
Soft Shell Crabs(2) with yellow curry sauce
lightly battered soft shell crabs with yellow curry sauce( onion , celery, carrot, red peeper, scallion and egg )
khua kling***
Southern stir -fried minced chicken with yellow curry paste
Soft shell crabs(2) Prik Gleur**
Lightly battered and deep fried then stir fried with fresh chili pepper and chef special garlic sauce
Coconut chiffon cake
Ingredients:Wheat flour EggsSugarPandan leaves extractFresh coconut meatPalm seedCoconut juiceAgar-Agar powder : Vegan Substitute Gelatin(Contains Gluten)
Crispy crabby(6)
Cream cheese, premium crab stick and wonton skin serve with siracha dressing
5 Pieces Kanom Jeeb
Steam crabmeat, mince pork and shrimp wrapped with wonton skin.
3 Piece Vegetable Spring Rolls
Crispy rice flour rolls with mushrooms, bean thread and vegetables, served with sweet and sour sauce.
5 Piece Shrimp Cakes
Lightly breaded minced shrimp deep fried and served with sweet sour cucumber peanut sauce.
Chicken Curry Puffs (2)
Marinated minced chicken with yellow curry powder, onion and potato wrapped with puffy pastry then fried until golden brown.
Crispy Fried Bean Curd
Fried bean curd, served with a spicy sweet and sour.
Duck Roll
Cooked marinated duck, cucumber and scallion wrap in roti wrapper.
Grilled Whole Squid
Pla muek yang whole surume lka squid and chili-dressing.
5 Pieces Satay Chicken
Grilled sliced of marinated chicken on skewers served with peanut sauce.
6 Piece Shrimp Rolls
Crispy rice flour rolls with fresh shrimp served with a delicate sweet and sour sauce.
Thai Chive Dumpling
Thai style dumplings made with Asian chives served with sweet soy sauce.
Calamari
Deep-fried calamari in crunchy light batter, served with spicy mayo and spicy sweet and sour sauce.
5 Pieces Hoi Jow
Deep fried mixed crab meat, minced pork, water chestnuts and mushrooms wrapped in tofu skin served with plum sauce.
Summer Roll
A mixed of shrimp, mango, cucumber, carrots, lettuce and vermicelli noodles with rice wrapper and served with sweet peanut sauce.
Gyoza
Pork, sweet potato, cabbage, onion and ginger powder serve with soy sauce
Starter
Salads
Bean Thread Salad
Bean thread with minced chicken, shrimp, mushrooms, onions and lettuce in a spicy lime dressing. Mild spice.
Larb Salad
Ground chicken with onions and lettuce in spicy lime dressing. Medium spice.
Beef Salad
Sliced grilled beef tossed with hot pepper, onions, lime juice and lettuce. Medium spice.
Seafood Salad
Shrimp, scallops and squid tossed with onions, lettuce and fresh lemon grass in a special spicy sauce. Medium spice.
Papaya Salad
Julienned green papaya, shrimp, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing. Medium spice.
Watercress Salad
Crispy fried watercress chicken, shrimps, cashew nuts, with onion in a special spicy sauce. Medium spice.
Lemon Grass Soup
Tom yum. Thai style soup simmered with mushrooms, lemon grass and a touch of Thai pepper. Mild spice.
Galanga Soup
Tom kha. Hot and sour lemongrass soup with coconut milk. Mild spice.
Wonton Soup
Chicken and shrimp wonton with green vegetables in a chicken broth.
Soups
Curry Dishes
Green Curry
Creamy coconut milk with curry, bamboo shoots, chili and basil leaves. Mild spice.
Red Curry
Creamy coconut milk with curry, bamboo shoots, chili and basil leaves. Mild spice.
Panang Curry
Blended coconut milk with panang red curry, peanut sauce, chili and kaffir leaves.
Pineapple Thai Red Curry
Shrimp with pineapple, Thai red curry and coconut milk. Mild spice.
Duck Thai Red Curry
Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili and basil leaves. Mild spice.
Yellow Curry Chicken
Yellow curry with dark chicken, potato, carrot and coconut milk. Medium spice.
Eggplant with Yellow Sauce
Eggplant stir-fried with Thai spices and yellow bean sauce. Mild spice.
Spicy Garden
Stir-fried mixed vegetables with chili and yellow bean sauce. Medium spice.
Mixed Vegetables
Stir-fried mixed vegetables with special Thai seasonings.
Veggies
From the Sea
Seafood with Chili
Stir-fried shrimp, scallops and squid with vegetables and basil leaves in a sweet spicy chili mixture. Medium spice.
Seafood Pad Cha
Stir-fried shrimp, scallops, squid and mussel with mushrooms and string beans in spicy garlic sauce. Medium spice.
Bean Thread with Shrimp
Stir-fried bean thread with shrimp, egg, celery and mushrooms.
Filet Flounder
Topped with a spicy chili sauce and basil leaves. Mild spice.
Spicy Garlic Shrimp
Lightly battered jumbo shrimp fried until golden brown, and stir fried in spicy garlic sauce and served with tempura style green bean. Medium spice.
Pad Thai
Our house specialty. Rice noodles stir-fried with bean sprouts, egg and roasted peanuts.
Drunken Noodles
Traditional stir rice noodle with chili and basil leaves. Medium spice.
Chicken with Rice Noodles
Fresh rice noodles stir fried with chicken, egg and scallions.
Chef's Fried Rice
Shrimp, chicken, egg and scallions with special Thai flavors.
Kao Soi Chicken
Egg noodles with leg chicken in red curry sauce, red onions, sour cabbage and cilantro topped with fried egg noodles. Medium spice.
Pineapple Fried Ricce
Shrimps, chicken, raisin, peas, cashew nuts, carrots, egg and scallion with special Thai flavors.
Raad Na Noodles
Fresh rice noodles topped with broccoli in chef gravy sauce.
Ka Prow Fried Rice
Stir-fried rice with a choice of meat with hot pepper and basil leaves. Medium spice.
Broccoli with Rice Noodles
Pad see ew. Fresh flat rice noodle saute with light soy sauce, broccoli and egg.
Shrimp Fried Rice
Stir fried shrimp, egg and scallions with Thai special flavor.
Crab Fried Rice
Stir fried crab meat, egg and scallions with Thai special flavor.
Sukiyaki
Stir fried cellophane noodles with medley seafood shrimp, squid, scallop and mussel, Napa cabbage, egg, topped with sesame seed and scallion. Mild spice.
Noodles and Fried Rice
From the Land
Wild Pork
Stir-fried pork with Thai red curry, green peppercorns, baby corns, string bean, fresh chili and basil leaves. Medium spice.
Beef with Oyster Sauce
Stir-fried beef with oyster sauce, mushrooms, carrots, onions and green peppers.
Duck with Chili and Basil
Crispy boneless duck topped with chili and basil sauce. Medium spice.
Chicken with Cashew Nuts
Stir-fried chicken with cashew nuts, carrots, onions and scallions. Mild spice.
Siam Beef
Beef marinated with special house sauce, stir-fried and topped with fresh gingers. Mild spice.
Siam Duck
Sliced crispy duck topped with chef's spicy sauce, onion, carrots, scallions and cashew nuts. Mild spice.
Duck with Pineapple
Crispy boneless duck topped with pineapple, ginger, scallions, onions and wine sauce.
Pad kra prow
Stir fried Green bean,chili and basil sauce.
Sweet Rice with Mango
Ice Cream
Sweet Rice with Thai Custard
Crispy Fried Banana
Tim Pung
Coconut ice cream, sweet rice with bread, topped with peanuts and palm seeds.
Thai Coconut Pudding
Kanom tuy.
Crispy Fried Banana with Ice Cream
Ice Cream with crispy Roti
Sweet Rice
Coconut Ice cream
Mango Ice cream
Green tea Ice cream
Dessert
Smoothie with Boba
Mango Smoothie
Mango smoothie.
Lychee Smoothie
Lychee smoothie.
Honey Dew smoothie
Honeydew smoothie.
Taro Smoothie
Thai Iced Tea with Boba
Green Tea Smoothie
Thai Iced Tea
Thai Iced Coffee
Iced Tea
Roy Rogers
Coke, grenadine and cherry.
Shirley Temple
Ginger ale, grenadine and cherry.
